Flavonoids, flavonoid-rich foods and cardiovascular risk: a meta-analysis of randomized controlled trials

Hooper, Lee ORCID: https://orcid.org/0000-0002-7904-3331, Kroon, Paul A., Rimm, Eric B., Cohn, Jeffrey S., Harvey, Ian, Le Cornu, Kathryn A., Ryder, Jonathan J., Hall, Wendy L. and Cassidy, Aedín (2008) Flavonoids, flavonoid-rich foods and cardiovascular risk: a meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition, 88 (1). pp. 38-50. ISSN 1938-3207

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Item Type:	Article
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups:	Faculty of Medicine and Health Sciences > Research Groups > Public Health and Health Services Research Faculty of Medicine and Health Sciences > Research Groups > Health Services and Primary Care Faculty of Medicine and Health Sciences > Research Groups > Epidemiology and Public Health Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine Faculty of Medicine and Health Sciences > Research Groups > Cardiovascular and Metabolic Health
Depositing User:	EPrints Services
Date Deposited:	25 Nov 2010 11:09
Last Modified:	23 Oct 2022 05:43
URI:	https://ueaeprints.uea.ac.uk/id/eprint/12290
DOI:	10.1093/ajcn/88.1.38

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