Public perception of risks and benefits: What determines acceptability?

Miles, S (2004) Public perception of risks and benefits: What determines acceptability? In: BBSRC Dialogue Awards 2004: One mans meat is another man's poison: Foods, labelling, risk and choice, 2004-01-01.

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Item Type: Conference or Workshop Item (Paper)
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:08
Last Modified: 09 Jun 2020 23:28
URI: https://ueaeprints.uea.ac.uk/id/eprint/11787
DOI:

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