Iron Bioavailabilty in Europe - does diet matter?

Fairweather-Tait, SJ (2003) Iron Bioavailabilty in Europe - does diet matter? In: 9th European Nutrition Conference, Rome, Italy, 2003-01-01.

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Item Type: Conference or Workshop Item (Other)
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:08
Last Modified: 21 May 2020 23:44
URI: https://ueaeprints.uea.ac.uk/id/eprint/11480
DOI:

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