Are The Different Prevalences of Sensitization To Lipid Transfer Protein Throughout Europe Related To Food Consumption Habits?

Asero, R, Bolhaar, S, González Mancebo, E, Fernandez-Rivas, E, Knulst, A, Hoffmann-Sommergruber, C, Zuidmeer, L, van Ree, R, Sancho, A, Rigby, N and Miles, S (2004) Are The Different Prevalences of Sensitization To Lipid Transfer Protein Throughout Europe Related To Food Consumption Habits? In: XXIII EAACI (European Academy of Allergology and Clinical Immunology) Congress, Amsterdam, 2004-01-01.

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Item Type: Conference or Workshop Item (Paper)
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:08
Last Modified: 22 Apr 2020 09:13
URI: https://ueaeprints.uea.ac.uk/id/eprint/11419
DOI:

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