Orange juice-derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease

Schär, Manuel Y., Curtis, Peter J. ORCID: https://orcid.org/0000-0001-5211-047X, Hazim, Sara, Ostertag, Luisa M., Kay, Colin D., Potter, John F. and Cassidy, Aedín (2015) Orange juice-derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate risk of cardiovascular disease. The American Journal of Clinical Nutrition, 101 (5). pp. 931-938. ISSN 0002-9165

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Abstract

Epidemiologic data suggest inverse associations between citrus flavanone intake and cardiovascular disease (CVD) risk. However, insufficient randomized controlled trial data limit our understanding of the mechanisms by which flavanones and their metabolites potentially reduce cardiovascular risk factors.

Item Type:	Article
Uncontrolled Keywords:	flavonoids,flavanones,phenolic metabolites,randomized controlled trial,vascular function,sdg 3 - good health and well-being ,/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being
Faculty \ School:	Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups:	Faculty of Medicine and Health Sciences > Research Groups > Nutrition and Preventive Medicine Faculty of Medicine and Health Sciences > Research Groups > Cardiovascular and Metabolic Health Faculty of Medicine and Health Sciences > Research Centres > Lifespan Health
Depositing User:	Pure Connector
Date Deposited:	24 Jul 2015 22:45
Last Modified:	19 Oct 2023 01:28
URI:	https://ueaeprints.uea.ac.uk/id/eprint/53685
DOI:	10.3945/ajcn.114.104364

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