European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics

Slimani, N, Kaaks, R, Ferrari, P, Casagrande, C, Clavel-Chapelon, F, Lotze, G, Kroke, A, Trichopoulous, D, Trichopoulou, A, Lauria, C, Bellegotti, M, Ocke, MC, Peeters, PH, Engeset, D, Lund, E, Agudo, A, Larranaga, N, Mattisson, I, Johansson, I, Davey, G, Welch, AA, Overvad, K, Tjonneland, A, Van Staveren, WA, Saracci, R, Riboli, E and Smith, RD (2002) European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics. Public Health Nutrition, 5 (6B). pp. 1125-1145. ISSN 1475-2727

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Item Type: Article
Uncontrolled Keywords: sdg 3 - good health and well-being ,/dk/atira/pure/sustainabledevelopmentgoals/good_health_and_well_being
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
UEA Research Groups: Faculty of Medicine and Health Sciences > Research Groups > Epidemiology and Public Health
Faculty of Medicine and Health Sciences > Research Groups > Public Health and Health Services Research (former - to 2023)
Faculty of Science > Research Groups > Norwich Epidemiology Centre
Faculty of Medicine and Health Sciences > Research Groups > Norwich Epidemiology Centre
Faculty of Medicine and Health Sciences > Research Centres > Population Health
Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:11
Last Modified: 19 Oct 2023 01:03
URI: https://ueaeprints.uea.ac.uk/id/eprint/13708
DOI: 10.1079/PHN2002395

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