Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study

Brink, E, Coxam, V, Robins, SP, Wahala, K, Cassidy, A and Branca, F (2008) Long-term consumption of isoflavone-enriched foods does not affect bone mineral density, bone metabolism and hormonal status in early post-menopausal women: a randomised double-blind, placebo controlled study. American Journal of Clinical Nutrition, 87 (3). pp. 761-770. ISSN 1938-3207

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Item Type: Article
Faculty \ School: Faculty of Medicine and Health Sciences > Norwich Medical School
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Depositing User: EPrints Services
Date Deposited: 25 Nov 2010 11:09
Last Modified: 21 Mar 2019 10:47
URI: https://ueaeprints.uea.ac.uk/id/eprint/12251
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